100% natural plant extracts
  
 Patented technology extracts natural healthy sugar from plants such as corn, wheat, and apples. It is not an artificial sweetener. The flavor is similar to sucrose and the sweetness is about 50% of sucrose.
  
 0 sucrose, a new choice for those who love sweets
  
 Arabinose is an inhibitor of sucrase, the enzyme that breaks down sucrose into glucose and fructose in the small intestine.
  
 can adjust calorie intake and boost metabolism
  
 to lower blood sugar spikes after eating
  
 help to produce the friendly bacteria in digestive system
  
L-arabinose is highly stable, resistant to high temperatures and acids, can be used in a variety of foods and dishes.
Instructions:
6-8% L-arabinose mixed with 94% sugar.